Vegetable Products · HS 0703.1 · verified suppliers & live price
Fresh garlic Grade 2 comprises bulbs with minor skin defects, slight discoloration, or small blemishes that don't affect usability, primarily destined for processing, dehydration, and food manufacturing rather than fresh retail. Major producers include China, India, Spain, and Argentina, with China dominating global exports at approximately 60% market share. Grade 2 garlic is processed into garlic powder, paste, oil, and minced products for foodservice, spice blends, and prepared foods. Buyers should verify harvest-to-export timeframes, as older bulbs lose pungency and develop sprouting; optimal storage requires 0-3°C with 65-70% humidity to maintain shelf life and prevent mold development.
On the Genesis network, Garlic (Fresh) (Grade 2) currently matches 26 verified suppliers across 7 countries, with an indicative benchmark price. Its Genesis Sourcing Index of 73/100 reflects strong sourcing availability — expect fast, competitive firm offers, every one escrow-protected.
Computed live from the Genesis network — verified‑supplier availability, geographic reach and price transparency. Recalculated continuously; found only on Genesis.
Garlic (Fresh) (Grade 2) is priced at approximately $1,200 per MT on the live Genesis Index. Request a quote for a firm, escrow-protected offer.
Garlic (Fresh) (Grade 2) carries a Genesis Sourcing Index of 73/100 (Strong), based on 26 verified suppliers across 7 countries on the network and live benchmark pricing. Sourcing is strong — competitive firm offers typically return fast.
Genesis Trade lists verified Garlic (Fresh) (Grade 2) suppliers and exporters worldwide, including Australian Garlic Producers Pty Ltd, Garlic Export, Dehydrated Garlic Granules for Export, Import Chinese Dried Ad Garlic. Every transaction is escrow-protected.
Request a quote on Genesis Trade. Payment is held by Escrow.com — a US-licensed, regulated escrow provider — and released only after independent inspection and your confirmation of the goods.